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n.MA.PR.AFP4.23HS (Agro Food Project 4 – Business Plan) 
Module: Agro Food Project 4 – Business Plan
This information was generated on: 11 June 2026
No.
n.MA.PR.AFP4.23HS
Title
Agro Food Project 4 – Business Plan
Credits
2

Description

Version: 2.0 start 01 August 2025

 

Degree Program MSc in Preneurship for Regenerative Food Systems
Workload 60h: contact hours 10h (17%), self-study (guided) 50h (83%)
Module Coordinator Thorsten Merkle
Lecturers Alban Muret and various lecturers
Entry Requirements Students should be able to:
  • apply all individually necessary steps and tools to create a business plan
Learning Outcome and  Competences Students will be able to:
  • Apply all methods and tools required for the elaboration, presentation and defence of a business plan for a regenerative project at appropriate levels.
  • Present and defend a business plan in front of a heterogenous audience.
  • Negotiate at appropriate level with potential funders, investors and/or donors.
  • Understand, analyse, evaluate business plans and give appropriate feedback.
Module Content Students develop a complete business plan and learn to read, analyse, evaluate, and challenge other business plans. They present their own business plan in front of relevant stakeholders (e.g., experts, peers, faculty, etc.) 
Teaching / Learning Methods
  • Workshops
  • Group work (including presentation)
  • Reflection
  • Mentoring discussions
  • Lectures
  • Peer-to-peer discussions and feedback
Assessment of Learning
Outcome		 Performance grade (100%):
  • Written documentation of the Business Plan (group work, 70%)
  • Video presentation of the Business Plan (individual assessment, 30%)
In case of failed assessment, the following options are possible:
  1. The failed assessments may be resubmitted (in case of written work and grade between 3.5 and 3.99) or a supplementary examination can be carried out (in case of oral assessment). Counts as first attempt.
  2. The failed assessments can be repeated the next time they are scheduled in the regular timetable. Counts as second attempt.
Bibliography -
Language English
Comments -

 

Note

Course: Agro Food Project 4 – Business Plan
No.
n.MA.PR.AFP4.23HS.V
Title
Agro Food Project 4 – Business Plan

Note

  • No module description is available in the system for the cut-off date of 11 June 2026.