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n.BA.BT.QM.23HS (Quality Management)
Module: Quality Management
This information was generated on: 21 May 2024
No.
n.BA.BT.QM.23HS
Title
Quality Management
Credits
2
Description
Version: 1.0 start 01 August 2023
Study Programme
Biotechnology
Regulations Applicable
RPO, 29 January 2008, School of Life Sciences and Facility Management Academic Regulations, 15 Dec. 2009, Annex for the Bachelor of Biotechnology degree programme
Module Type
X
Compulsory Module
Elective Module
Optional Module
Planned Semester
6th Semester
Module Coordinator
Evelyn Wolfram
Telephone / E-Mail
+41 (0)58 934 50 00 /
evelyn.wolfram@zhaw.ch
Lecturer(s),
Speaker(s),
Associate(s)
Various guest lecturers from industry on current topics
Entrance Requirements
-
Learning Outcomes and Competencies
Students will...
learn and understand methods to implement the basic concepts of the regulatory environment in the manufacturing of biotechnological products in the areas of pharmaceuticals, food and medical devices.
learn to apply risk analysis methods in the design of processes and/or products as a contribution to drug triad of quality, safety and efficacy.
understand the influence of the design, nature and suitability of equipment, materials and processes in Good Manufacturing Practice, with particular emphasis within the pharmaceutical and healthcare industries (NEM, medical devices, etc.).
understand and implement qualification and validation procedures in drug manufacturing.
understand special requirements involved in the quality assurance of biological drugs.
Module Content
Legally-binding regulations (GMP, pharmacopoeia, approval), relevant authorities in the international environment (Swissmedic,EMA, FDA etc.)
Sources, content, and terms of GMPs, standards and guidance documents
International harmonisation
Qualification and validation: Equipment, processes, cleaning, analytics
Modern quality management systems - contribution to sustainability and cost efficiency
Auditing/inspections in pharmaceutical companies (Swissmedic/FDA - Mutual Recognition Agreements)
Special regulations for biotechnologically produced active ingredients (‘biologics’)
Important quality certifications and labels
Detailed discussion of theory based on practical examples
Follow-up Modules
-
Methods of Instruction
Lectures, case studies in groups, possibly also field trips
Digital Resources
All resources, submissions of work, reference lists and video materials are on Moodle, or will be sent via email.
Lesson Structure / Workload
Contact Hours
28
Guided Self-Study
4
Independent Self-Study
28
Total Workload
60
Classroom Attendance
For excursions and guest lectures
Assessment
Oral exam at the end of the semester 50%: Exam in groups
Coursework 50%: Case Study report and lecture or video
Language of Instruction
German
Comments
-
Course: Quality Management
No.
n.BA.BT.QM.23HS.V
Title
Quality Management
Note
No module description is available in the system for the cut-off date of 21 May 2024.